City & State: Burnaby, BC, CA, V5B 3B3
Job Category: Engineering
ARYZTA is a global baking company with a Passion for Good Food. We provide our retail and foodservice customers with a portfolio of bakery solutions so they can deliver memorable, delicious food to consumers. With operations in the United States, Canada, South America, Europe, Asia, Australia and New Zealand, ARYZTA has become a global leader in the baked goods industry and one of the largest specialty bakery companies in the world. Our leading bakery brands in North America include La Brea Bakery®, Otis Spunkmeyer®, and Oakrun Farm Bakery®. We have 58 state-of-the-art bakeries and kitchens around the globe, with 26 of those in North America, and are committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customers’ expectations. The Americas team champions the values of Integrity, Ownership, Customer Focus, Creativity and Care to help us deliver on People Safety, Food Safety, Quality and Collaboration.
Responsible for maintaining the plant equipment in a safe and efficient manner. Maintain open and reliable communications with co-workers on equipment operations, safety and operating status.
Pre-flight all production lines prior to start up.
Promote safe work practices in the plant i.e. lock-out procedures.
Work in accordance with Good Manufacturing Practices (G.M.P.) regulations.
Carry out duties as specified by maintenance supervisor.
Complete all paperwork/reports in a timely and accurate manner.
Troubleshooting and repairing production equipment in a timely manner.
Problem solve, analyze and identify waste areas and recommend solutions.
Maintain ongoing communication with other departments and assist in continuous equipment efficiency.
Other duties as required.
Able to work shifts and adhere to the collective agreement.
Able to understand scheduling processes.
Capable of managing multiple projects on a timely basis.
Punctual, flexible-minded and organized.
Must be able to work with minimum supervision and in a team environment.
Basic knowledge of refrigeration systems.
Certified in WHMIS/SDS program.
Understanding of basic electrical control circuits.
Experience in mechanical component rebuilding.
Experience in machinery installation & rigging.
Capable of heavy lifting and working at heights.
Food manufacturing experience an asset.
Experience in fabrication, machining & welding an asset.
Forklift driving certificate and/or experience an asset.
Basic computer skills, including MS Word, Excel, and Outlook. Experience with SAP an asset.
We thank each applicant for taking the time and effort to submit your resume, however, only candidates to be interviewed will be contacted. Our organization is committed to promoting the independence, dignity, integration, and equality of opportunity of persons with disabilities by ensuring the accessibility of our facilities and services. Accommodations are available for all parts of the recruitment and selection process. Applicants need to make their required accommodations known in advance.