Line & Prep. Cooks

Montana's BBQ & Bar - Saint John East, NB (10 months ago)

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Responsibilities:

  • Contribute to the infectious energy of our team
  • Prepare all food items to the highest standard following recipes and procedures
  • Anticipate and respond to the flow of orders to ensure timely completion of food items within Montana’s standard for all Guests in the restaurant
  • Be a “know it all” about our regular and promotional food menus
  • Accurately complete all set up and closing procedures
  • Maintain product quality and presentation standards
  • Adhere to all safe food handling procedures and uphold food safety practices
  • Maintain cleanliness and health & safety standards of your area
  • Follow all operational policies and procedures
  • Follow Montana’s Associate Look Book guidelines

Skills:

  • Superior interpersonal skills and ability to work as part of a team
  • Ability to multi-task and maintain high energy in a fast-paced environment
  • Ability to understand and carry out verbal and written instructions
  • Commitment to consistent attendance and punctuality

Job Type: Part-time