UBCO is currently recruiting an energetic, passionate, and creative part-time (22.5 hours/week) Prep Cook at our busy Comma location on campus! Withthe direction of the Sous Chef, the Third Cook is responsible for cooking, day to day production, works the assigned line or station and does food preparation work. Comma is located in our newest building on campus, The Commons. Here, customers connect over coffee, refuel with hand-crafted sandwiches, bodacious salads and soups, pastries and much more.
For more information on our food vision and values, specifics on our locations check out the link: https://food.ok.ubc.ca/about/ for information about our Culinary department here on campus.
Please note this position is sessional, ongoing each year from September to the end of April (May, June, July, August off) starting as soon as possible. As position is 8 months, monthly salary to start is $1,598.14 ($16.39/hour).
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Certificate in cooking from a recognized cooking institution, Food Safe Level 1 Certificate (or willing to obtain one), Grade 12 education and one year related experience, including cooking in a food services environment with a variety of cuisines and specialty items or an equivalent combination of education and experience.
Job Type: Part-time
Salary: $1,598.14 /month