Manager

Osmow's - Toronto, ON (4 months ago)

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Osmow's is seeking energetic and passionate people to join our team at the new Toronto location -2575 St. Clair Ave. West, Toronto (St Clair Ave W & Jane). We are a fast- casual Mediterranean restaurant that is rapidly growing each year.

Essential Functions / Major Responsibilities

  • Managing the shift by supervising, coordinating and scheduling activities of the shift staff.
  • As needed, supervises food preparation to ensure that food safety and operations standards are maintained.
  • Prepare daily sales report using POS software and brief the management.
  • Manages a staff of approximately 3. Assign, oversees and evaluate work. Recommend promotion, transfer, or termination of employees. May conduct written and verbal staff evaluations.
  • Perform paperwork duties and assists with product orders and inventory as needed.
  • Supervise and communicate changes of food preparation, formulas to the employees.
  • Resolve customer complaints and rectify issues to provide highest level of satisfaction.
  • Solving the cash register problems.
  • Submit payroll information for the assigned shift staff

Specific Job Requirements

  • Completion of secondary school is required.
  • Minimum one year of experience in food preparation or service is required. Supervisory experience will be considered as an asset
  • Requires good communication skills, ability to deal with customers and food service employees.
  • Ability to write routine reports and correspondence.
  • Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Position requires standing and walking the entire workday.
  • Smart Serve and Food Handling Certificate is required.

Job Type: Full-time

Salary: $15.00 to $18.00 /hour

Experience:

  • supervisor: 1 year (Required)
  • food preparation: 1 year (Required)