Vermillion KFC Restaurant Manager (Temporary Role)

BLCO Enterprises Ltd o/a KFC - Vermilion, AB (30+ days ago)

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Job Description

We are looking to hire an Restaurant Manager for our KFC Vermillion operation. If you are interested in people leadership and managing a restaurant, then we are interested to hear from you.

This is a temporary position but has the potential to be permanent in the future for the right candidate.

About the company:

BLCO is a large KFC and Taco Bell franchise operator in Western Canada. We currently own and operate 21 KFC and Taco Bell restaurants across British Columbia, Alberta and Saskatchewan. BLCO is a division of the C21 Development Group and proud to employ more than 700 team members.

The position:

The ideal candidate should be able to effectively manage the operations of the restaurant on a day-to-day basis within the policies and guidelines of the company. The successful candidate must also be able to ensure customer satisfaction, team member engagement/retention and cost controls.

Position Responsibilities:

  • Responsible for providing overall leadership in the restaurant.
  • Recognizing, motivating, coaching and training all team members in order to achieve operational excellence.
  • Consistently demonstrate “How we work together principles” and promote “Recognition Programs”
  • Maintain highest possible level of customer service through training and follow up. Effectively resolve customer complaints
  • Create schedules that achieve operational excellence, promote customer service and control cost of labor; utilizing company approved tools.
  • Responsible for inventory controls – forecasting, ordering, and inventory counts
  • Ensure cash control and security procedures are in place and maintained. Review and maintain financial controls and take action as necessary based on company targets
  • Adhere to Occupational Health and Safety act, local health and safety codes and company safety/security policies/procedures
  • Recruit and select qualified team members utilizing approved tools and systems
  • Responsible for conducting performance reviews as per company policy
  • Ensure maintenance of equipment/facility/grounds through the use of a preventative maintenance plan based on corporate standards.

SKILLS and QUALIFICATIONS:

  • A minimum of 5-year management experience with the ability to supervise 15-20 people
  • Experience in running multiple store locations is an asset
  • Completion of High School; some college/vocational or technical training preferred.
  • Highly organized and efficient, with excellent spoken and written English skills.
  • Intermediate computer skills with basic business math and accounting skills
  • Strong and analytical and decision-making skills with proven ability to plan and delegate effectively.

What is it to you:

  • Competitive salary
  • Attractive Quarterly Bonus program
  • 100% company paid Health Benefits premium
  • Career growth and opportunities

Job Types: Full-time, Temporary

Salary: $38,000.00 to $45,000.00 /year

Experience:

  • Management: 5 years (Preferred)
  • Restaurant Management: 3 years (Preferred)
  • restaurant industry: 3 years (Preferred)

Location:

  • Vermilion, AB (Required)