Reporting to the Grocery Manager, the Food Clerk is responsible for delivering world-class customer service. Duties include ordering and stocking grocery merchandise, merchandising and displaying packaged products, receiving, and unloading trucks, and maintaining department cleanliness and housekeeping standards.
Qualifications: Candidates must have completed Grade 9 or an acceptable combination of education and experience; previous Grocery Department or retail experience is an asset. Must be able to lift to 50 lbs. daily.
Compliance with safety and sanitation procedures
Excellent internal and external customer service skills
High level of integrity and work ethic
Ability to deal with people sensitively, tactfully, diplomatically, and professionally at all times
Positive attitude with a willingness to learn
Internal candidates who apply by Tuesday, May 18, 2021, at 5:00 pm will be given first consideration, based on seniority, ability, and fitness to perform the work satisfactorily. The Internal Candidate Verification Form must be submitted.