Food Service Supervisor NOC 6311

McDonald's Restaurants - Whitehorse, YT (30+ days ago)

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Job Description

TERMS OF EMPLOYMENT INCLUDE

  • Permanent, Full Time, 24 hour availability, weekend work, ability to work flexible hours, On floor operations management. Wages starting at $17.75 per hour for a 40 hour per week work schedule.
Job Requirements

  • Language - English
  • Education - Secondary (high) School graduation certificate or equivalent experience
  • Ability to supervise - between 11 - 15 staff at a time throughout various areas of the restaurant
  • Security & Safety - Bondable, basic security clearance, criminal record check
  • Comfortable working on their feet in a fast paced environment for long periods of time
  • Be guest centric and focused on delivering an exceptional guest experience while promoting the team to do the same
  • Can comfortably work in a variety of physical needs (Sitting, standing for extended periods of time, walking, lifting, bending, crouching, kneeling)
  • Has experience training and motivating staff for results
  • Has attention to detail and not affraid to coach on sanitation and safety procedures
  • Already living around Medicine Hat or wiling to relocate
  • Supervise employees in a team focused environment
  • Handle guest complaints professionally
  • Take care of all cash handling, deposit and paperwork responsibilities
  • Cook and assemble product
  • Take, assemble and present guest orders in a timely manner
  • General cleaning duties within the kitchen, service area and lobby of the restaurant
  • Follow up on Daily Food Safety minimum standard requirements
Qualifications

  • Over 18 years of age
  • Able to multitask in a quick paced environment
  • Work as part of a team in a structured environments
  • Dependable and reliable to show up for work on time as scheduled
  • Previous experience as a manager or supervisor in a restaurant setting
Additional Information

All your information will be kept confidential according to EEO guidelines.