Deli Clerk duties include handling food products (slicing meats and cheeses), making sub sandwiches, working well with the public sharing product knowledge and information, operating POS.
Part-time hours: 30-40 per week
Job Types: Full-time, Part-time, Permanent
Salary: $16.00-$17.00 per hour
All current COVID-19 protocols are in place and are expected to be followed.