Food Prep & Line Cook

The Captain's Boil (290 West Hunt Club) - Ottawa, ON (30+ days ago)

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Now hiring full and part time prep and line cookfor a the location in Ottawa for The Captain’s Boil.(


  • Prepare basic food following set recipes
  • Reconstitute prepared food items
  • Set up kitchen for food preparation activities
  • Stock vendor machines as directed
  • Prepare meat and vegetables for cooking as instructed
  • Clean and maintain kitchen equipment and utensils
  • Clean counters and wash dishes when required
  • Manage food inventory and stocking
  • Fill in for kitchen crew when needed

Skills Needed For This Position:

  • Focused on providing the epitome of food and service quality
  • High personal appearance standards
  • Excellent time management skills
  • Ability to read, comprehend and carry out written instructions
  • Strong knowledge of using food preparation equipment in a safe manner

$14/hr + tip out!

Job Types: Full-time, Part-time


  • restaurant: 1 year (Required)
  • Kitchen: 1 year (Required)


  • Ottawa, ON (Required)


  • Food Handler (Preferred)

Job Duties:

  • Prepare, season and cook food as directed, meeting dietary requirements where required
  • Follow recipes and presentation specifications
  • Operate standard kitchen equipment safely and efficiently
  • Clean and maintain station in practicing good safety and sanitation
  • Oversee kitchen operations
  • Adhere to all sanitation and food production codes