Full time Overnight Manager @ DT Burger King Montreal

Burger King - Montréal, QC (30+ days ago)

Apply Now

Overnight Manager

Burger King restaurants are staffed by great people, and right now we’re looking for more of them. People interest in satisfying careers with competitive benefits. People interest in growing and advancing. People like you!

Location:

1617 St.Catherine O

1605 St Denis

  • Must have flexible working hour (23:00-7:00)
  • Must have related work experience
  • Good verbal communication skills in English and French

Salary Negotiable

Requirements:

  • Have a passion for customer service.
  • Multitask, fast learner, able to work under pressure in a fast pace environment
  • Positive, friendly and social with guests and team members
  • Pay attention to details and accuracy
  • Have strong management skills
  • Have previous experience in a customer service role
  • Have previous experience in management position
  • Previous experience in a fast food or supervisor role is an asset

Benefits:

  • A fun, flexible environment where guests are your neighbors, where co-workers are your friends and where simple acts make for a lasting impression
  • Promotion from within in an environment focused on team and personal development
  • Opportunities for career advancement growth to senior management
  • Flexible schedules with consistent hours to ensure a healthy work-life balance
  • Competitive pay
  • Company uniform
  • Pay equality

Responsibilities:

Manager

Manager supports Manager in ensuring delivery on guest satisfaction through managing the daily operations of a single restaurant. Manager helps manage financial controls, operations, people development, guest service and compliance across shifts for desired restaurant outcomes (i.e. increased sales, profitability and employee retention). Manager has full accountability for restaurant operations in the absence of Manager. Manager should be able to work long and/or irregular shifts, including extra shifts, as needed, for proper functioning of the restaurant. This position operates under the direct management of Manager and helps lead the restaurant team. This position interacts with restaurant team members, Manager, outside vendors, members of the field operations team and guests.

Salary: $16/hour

Job Types: Full-time, Part-time

Salary: $16.00 /hour

Experience:

  • fast food restaurant management: 1 year (Required)

Education:

  • Secondary School (Preferred)

Location:

  • Montréal, QC (Required)

Language:

  • English (Required)
  • French (Required)