Ferris’ Restaurant group is hiring a few entry level positions for dishwasher/ prep cook
We are a locally owned business offering three diverse dining experiences. The original and more casual Downstairs Grill featuring burgers, pastas and seafood, an institution in the Victoria restaurant scene. Upstairs the slightly more upscale Upstairs Seafood and Oyster bar, featuring seafood in casual fine dining atmosphere, and hidden beside is Perro Negro featuring the foods and wines of Spain.
All three receive yearly trip advisor awards of excellence, list in the top of open table in every category as well as other notable praise including mention in vogue magazine.
Ferris restaurant group is a fun and vibrant place to work with competitive wages, great tip sharing, staff meals and medical/dental. This position has many future possibilities for advancement and learning opportunities. We have three restaurants and we like to advance from within. We also offer apprenticeships through the red seal program.
The successful candidate must have a great attitude and a desire to learn and work well with others. We look forward to meeting you and welcoming you to our team.
Job Types: Full-time, Part-time
Salary: $15.00 to $17.00 /hour