Breakfast Bar

Bayview Hotel, Comox Valley - Courtenay, BC (28 days ago)

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Looking for Fridays to Sundays. If wanting more days we can talk

Start time 5:30AM- 12:00PM

Position Summary – The Breakfast Bar Attendant is responsible for ensuring the quality of food and beverage items provided as well as the cleanliness of the Breakfast Bar.

Key Responsibilities

  • Provide exceptional customer service by maintaining the buffet with proper fresh food at all times, in a clean and presentable manner.
  • Ensures all foods are handled and stored safely in accordance with established health codes.
  • Operates all kitchen equipment as needed for food preparation.
  • Maintains a clean and safe working environment adhering to all health and safety standards.
  • Upholds the core values of the Holiday Inn Express & Suites Comox Valley.

Duties and Essential Job Functions

  • Provide exceptional customer service by maintaining the buffet with proper fresh food at all times, in a clean and presentable manner.
  • Provide a high level of professional service; presenting the food and beverage in a manner which exceeds the guest’s expectations
  • Replenish all items for freshness and to have adequate supply of items available to guests
  • Provides service to the banquet room when meeting in session
  • Clear and clean tables, trays and bus pans
  • Bring clean dishes, flatware and other items to serving areas
  • Replenish condiments and other supplies at tables and in serving areas
  • Always searching for ways to “wow” the customer, is proactive in dealing with the guest, never answering a request with “no”
  • Greet all customers with enthusiasm, building relationships with customers in an appropriate way by using personality and positive attitude
  • Ensures all foods are handled and stored safely in accordance with established health codes.
  • Wash, peel and cut items for the guest offering
  • Sanitize and wash dishes and other items by hand, scour pots and pans
  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
  • Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
  • Operates all kitchen equipment as needed for food preparation.
  • Sharpen kitchen knives
  • Adhere to specific cleaning checklists as well as an overall commitment to general cleanliness
  • Cleans Breakfast Bar, Great Room, banquet room and back of the house areas, as well as completing assigned cleaning projects in a timely fashion and
  • Stocks fridges and equipment, organizing all storage areas and kitchen daily
  • Maintains inventory ensuring adequate supply of various items and that the storage area is neat and organized
  • Reports problems with equipment, elevators and set up to Maintenance Department via work orders

Maintains a clean and organized work environment adhering to all health and safety standards.

Remove all garbage and adhere to recycling policies.

Sweep and mop floors

Handle and store cleaning products

Vacuums room and returns equipment to storage areas in an organized fashion

Be aware of all chemicals used in any of the cleaners/tools used on the job and utilize following safety guidelines

Follow all guidelines outlined in the Health & Wellness manual

  • Upholds the core values of the Inn Express & Suites Comox Valley
  • Integrity; Service Excellence; Ownership; Enrich the Community

Job Type: Part-time

Salary: $14.00 /hour

Language:

  • English (Preferred)