Tim Hortons Sparwood - Sparwood, BC (30+ days ago)

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  • A Tim Hortons Baker is responsible for the following:
  • Baking and preparing all breakfast and lunch hot items
  • Baking and finishing donuts, timbits, bagels, muffins, pastries, and other showcase items
  • Baking bread and buns for sandwiches and soups
  • The Baker is responsible for maintaining food safety standards and other Tim Hortons standards in the bakery and kitchen including:
  • Time and Temperature on the walk in cooler and freezer
  • Keeping their station and cooler/freezer clean and sanitary
  • Preparing food to the Tim Hortons Standards
  • The Baker will assist with receiving and delivery of all food items
  • Baking Shifts can start as early as 1:00 am for days with large orders
  • Most Baking shifts are either 2:00 am - 11:00 am or 11:00 am - 7:00 pm
  • Bakers needs to be willing to work with the team to help with customers when needed
  • Some kitchen experience is preferred but not mandatory
  • Candidates needs to be physically able to handle staying mobile and some lifting
  • Bakers need to be good at multitasking

Job Types: Full-time, Permanent

Salary: $15.00 to $15.50 /hour