Dishwasher - Closing Shift - must have late night availability

Earls Bankers Hall - Calgary, AB (28 days ago)

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Earls Kitchen + Bar

Some 35 years ago, Leroy “Bus” Earl Fuller and his son Stanley Earl Fuller had a simple idea: create a laid-back burger and beer joint. When the restaurant started there was no question what it would be called, it had to be Earls. The Edmonton Alberta restaurant quickly took off because, well, who says no to burgers and beer? Since then, much has changed. Yet Earls is still a family-owned business filled with people who are genuinely passionate about great food and drinks served in an inviting environment.

Today, Earls is based in Vancouver, British Columbia and has 67 locations across North America ranging from our west-coast hometown to Miami, Florida. With 6,500 employees, Earls remains committed to offering guests high-quality globally inspired food with great service in an authentic atmosphere.

The Dishwasher

The Dishwasher is the cog in the kitchen-machine that keeps things moving. Dishwashers help ensure that the line is well stocked with all the tools the kitchen needs and all the equipment guests require to enjoy their meal. It’s a role for those interested in starting their career in the restaurant industry; our President even started his career with Earls as a Dishwasher - so opportunities are truly endless.

How we elevate YOUR game:

Joining Earls comes with perks to support you in your personal and professional journey.

  • Teamwork: experience what being a part of the Earls family feels like. Be inspired by your leaders, be encouraged and cheered on by your teammates to live a big life, and be supported in your wholelife working while you work with us.
  • Community: contribute to and connect with your local community by participating in meaningful events that make a difference.
  • Learning + Development: take on leadership development programs and goal setting to create big possibilities for your career and life. Develop within the company; be mentored and grown as a leader from the minute you’re hired. Check out our Leadership Logand get a taste of what’s in store for you.

Our ultimate goal is that you leave here with tools in your pocket to live a life you’re on fire for; whether you stay with the company for 5 weeks or 5 (or more!) years.

As a Dishwasher, you’ll:

  • Be a key contributor in the restaurant’s ability to deliver quality and engaging experiences for each guest.
  • Prioritize and process requests for clean tools and equipment, executing on flawless operations.
  • Prevent machinery downtime with proactive maintenance efforts and ongoing attention to working quality of all tools and equipment.
  • Be a business owner every shift you work, taking responsibility and accountability for the safety and cleanliness of your area, and quality and efficiency of your work.

What you bring to the team:

  • The belief that people are the source of extraordinary experiences, and the desire to contribute to something bigger than yourself, every day
  • A willingness to learn and an openness to feedback, coaching and mentorship
  • The ability to legally work in Canada (as a citizen, resident or holding other current and valid work permit)

How to apply:

Complete your online application through Due to loads of keen and skilled applicants ready to take their career to the next level with us, we will only be responding to candidates who we would like to move forward to the interview stage with.

We can’t wait to hear from you!

Job Types: Full-time, Part-time

Salary: $15.00 to $17.00 /hour


  • restaurant: 1 year (Preferred)


  • English (Preferred)