Line Cook/Prep Cook

Brocca - Montréal, QC (30+ days ago)

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Full Job Description

We are an Italian fast food restaurant with a vision to share with our customers our passion for great food.

We are looking for a Line/Prep cook to join our team and to be a part of our growing business.

A good disposition, positive attitude and a good team person are all assets for this position.

At least 3 year experience in the field or diploma from cooking school is required.

Candidate must possess EXCELLENT knife skills and be a hard worker.

Flexible hours.

Job Types: Full-time, Part-time

Salary: $16.00 to $20.00 /hour


  • Culinary: 3 year (Preferred)
  • line cook: 3 year (Preferred)

able to speak English, French and Italian

please contact Tony at 514-273-1101 to schedule an interview.

Job Type: Full-time

Salary: $16.00 to $20.00 /hour


  • line cook: 3 years (Preferred)


  • DCS / DEC (Preferred)


  • Montréal, QC (Preferred)


  • MAPAQ (Preferred)


  • English, French and Some Italian (Preferred)

Job Duties:

  • Prepare, season and cook food as directed, meeting dietary requirements where required
  • Follow recipes and presentation specifications
  • Operate standard kitchen equipment safely and efficiently
  • Clean and maintain station in practicing good safety and sanitation
  • Oversee kitchen operations
  • Maintain inventory and record of food, supplies and equipment
  • Adhere to all sanitation and food production codes