We are Canada’s leading food service and support Services Company with over 24,000 associates working across the country and $16 billion USD in revenues.
Our associates impact the lives of millions of people across Canada each year by serving delicious, nutritious meals and by providing cleaning and maintenance services in a variety of key markets including education, healthcare, business and industry, sports and leisure.
One of our divisions -Marquise Hospitality is currently looking for a Part-time permanent Dietary Aide for James Bay long-term care and assisted living facilities in Victoria, BC.
Marquise Hospitality, a Division of Compass Group Canada, specializes in hospitality services; food, housekeeping, laundry, maintenance and reception services. Currently we employ over 3,000 employees in over 110 different locations across Canada providing services to Senior Living facilities, Independent, Assisted and Residential Care.
Why work with us!
Endless Advancement Opportunities.
Friendly Work Environment.
Full Training and Development Courses.
Recognition and Awards Program
Employee Rewards Program.
We are seeking candidates who believe our service promise of putting Resident First (R1) by Connecting, Serving and Caring. If you’re an individual who lives the promise of “warm and caring experience that starts with ME,” then we want YOU!
Set tables in the dining room for each meal service. Check and ensure dishware, cutlery, glassware and service china are clean.
Assist in assembling meals for tray service according to the meal tickets indicating therapeutic diets.
Ensure safe food handling / preparation methods.
Assist in basic food preparation and special function catering as delegated.
Restock service areas.
Clean dining room floor after each meal service.
Perform cleaning duties as assigned or, as per the posted cleaning schedule for that day.
Report any injuries or hazardous situations to the Food Service Supervisor or Manager immediately.
Pay rate: $14.71
Hours per week: 32 (12 hours in shift 1 and 20 hours in shift 2 as below)
Shift 1: Thursday, Friday, and Saturday 4:00 pm- 8:00 pm (Sunday to Wednesday off)
Shift 2: Saturday to Wednesday 4:00 pm- 8:00 pm (Thursday and Friday off
Food Safe Certificate- Level 1 or willing to obtain within first month of hire.
Previous experience in the healthcare environment an asset.
Previous food preparation experience.
Good organizational skills and ability to multitask.
Positive attitude and strong work ethic.
Able to read and communicate in English with managers, other employees and residents.
Able to work independently and as part of a team.
Able to stand on feet for long period of time.
Able to lift up to 25 kg.
Important note: **A satisfactory Criminal Record Check is a condition of employment. Proof of immunizations and Tuberculosis Screening Test results may be required. **
Compass Group Canada is committed to fostering a diverse and representative workforce and an inclusive work environment where all employees are treated fairly and equitably which includes providing accommodation. Health, Safety, Environment and Quality (HSEQ) is also an operational priority. Safeguarding the health and safety of our people and customers is essential to the success of our business.Learn more about us at www.compass-canada.com!