Restaurant Supervisor

Basil Box -- Crossiron Mall - Calgary, AB (30+ days ago)

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We are looking for a Restaurant Supervisor

At Basil Box, you will work with quality foods and fresh ingredients to create wonderful menu offerings that keep our guests coming back. Our Crews are responsible for executing all menu items while meeting presentation and timing standards, assisting others in the service line, and maintaining a clean, well-stocked and organized work area.

Great fit if you have a passion for serving great food and providing great service, thrive working at a fast pace, enjoy being part of a team, are able to communicate well with others, and are attentive to detail.

Ideal required skills and experience:

Team Player

Effective communication skills

Exceptional Guest Service Skills

Willing to learn and grow

Reliable, Loyal and Hard Working

At Basil Box we offer competitive earnings, standard benefits, employee discounts on our amazing food, flexible hours, opportunities to develop and advance

Basil Box is an exciting new Asian fast-casual restaurant serving the exotic flavors of Thailand and Vietnam. We are a fun, modern, and progressive brand that is passionate about providing fresh, high-quality food along with some refreshing hand-crafted beverages with our focus on delivering best in class guest experiences. Today there are 10 Basil Box locations in the Greater Toronto Area.

We are looking for enthusiastic and energetic crew members that have a positive attitude and that will enjoy working as a team in a fast-paced environment. As a crew member, you will have the opportunity to work in all our positions including cashier, food & beverage artisan, food prep, production cook.

Ideal Candidate:

  • Exhibits a cheerful and helpful attitude to team members and guests at all times
  • Able to work in a fast-paced environment
  • Develops positive working relationships and works well in a team-oriented environment
  • Able to quickly learn and follow company-wide standards (recipes, procedures, and instructions)
  • Willing to be cross-trained in all front-line and food production positions
  • Dependable and attentive to details
  • Maintains a professional appearance at all times
  • Maintains a clean and tidy work station
  • Comfortable working in small spaces

What We Offer:

  • Competitive wages
  • Bonus opportunities
  • Flexible hours
  • Employee discounts
  • Free meals
  • Group benefits (for the eligible crew)
  • Growth opportunities to excel in management and corporate positions

Please visit to learn more about us. We thank all that apply and will make contact with candidates we would like to invite for an interview.

Part-time hours: 40 per week

Job Types: Full-time, Part-time

Salary: $16.00 to $17.00 /hour


  • Discounted or Free Food
  • Store Discount


  • Culinary: 1 year (Preferred)
  • management: 1 year (Preferred)
  • Restaurant Management: 1 year (Preferred)

Work remotely:

  • No