Looking to hire a Pastry Chef for our location at Niagara-on-the-lake.
This is a full time position and requires availability to be scheduled on any day of the week.
Must have 5 years experience working as a Pastry chef. Candidates without this experience will not be considered for this position.
Be able to make wedding cakes, work with chocolate, manage existing kitchen staff, keep tab on food costs - managing inventory and budgeting.
A part of this job includes meeting with customers for wedding cake consults. Must be comfortable talking with customers.
Salary is negotiable for the right candidate.
Please submit a cover letter with your resume listing why would you be a right fit for this position.
Job Type: Full-time