Numerical understanding, basic math skills; strong problem solving and analytical skills. 1-3 years previous kitchen management/supervisory experience in a…

Tacos La Cantina in Marketplace and Nesters Plaza is looking to hire a full time Assistant Restaurant Manager to lead Front of House operations for the…

The ideal candidate will be responsible for managing the daily operations of a section of our store, including the execution of sales strategies and the…

Must have 3 yrs manager experience and must be fluent in both English and French. Looking for a Full-time Assistant Manager.

Assist with inventory management; oversee proper unpacking of weekly orders, ensuring storage locations are neat and tidy at all times and part of the monthly…

Create proper service standards, procedures, key notes to work when greeting guests, pairing of food and wine, upselling, clearing, timing on tables.

Work the floor and converse with customers to ensure they are receiving a high level of service, take initiative to drive sales and encourage repeat business.

Promote the brand in the local community through word-of-mouth and restaurant events. We want you to know how to oversee the dining room, check-in with…

Support the General Manager, Guest Experience in managing all ongoing operations of a restaurant while achieving business requirements (including reporting,…

Assist with the management of food costs - conduct physical counts of food inventory, calculate costs, develop action plans and complete management reports…

You’ll be managing sales goals, inventory, cash and other stuff that requires good math and analytical skills. Jack Astor’s Bar and Grill®.

_This position will include professional development that will guide successful candidates through all areas of our restaurant and operations.

During your 4 day work week, you'll work closely with the Manager to oversee the day-to-day operations of the restaurant, from managing inventory and ordering…

Have Fun · Assist in the day-to-day leadership and management of a casual-fine dining restaurant · Maintain and support the high standard of quality represented…

\* A passion for food, beverage, developing team members, and a great guest experience. \* The ability to train effectively and execute to deliver a great guest…

Help manage inventory, orders, and scheduling to ensure efficient operation of the restaurant. Strong leadership, communication, and organizational skills.

_This position will include professional development that will guide successful candidates through all areas of our restaurant and operations.

Co-ordinate and conduct pre-shift meetings and maintain daily communication for Food, Wine and Beverage details as they relate to service.

Strong proficiency operating a cash register, handling cash and operating a Point of Sale system. A degree OR diploma in the Restaurant & Hospitality field is a…

Promoting their restaurant in the local market. Demonstrating a “guest first” approach always. Developing and meeting financial plans.

Help hire and develop all kitchen staff in specific stations, and cross-train as necessary. We are on the hunt for an experienced *Assistant Kitchen Manage*r to…