We offer competitive wages, staff meals, company wide discounts and a comprehensive Group Health Benefit program. Job Types: Full-time, Part-time, Permanent.
Valid Canadian social insurance number. Line cook: 1 year (required). You must love to cook and enjoy working with others. Job Types: Full-time, Part-time.
Line cooking: 4 years (Required). Prepare, season and cook food as directed, meeting dietary requirements where required. Line Cook: 1 year (Required).
Food safe level 1 certification. Staff meals and Benefits (long term/short term disability, massage and life insurance). Food & Beverage, and Hotel discount.
\*Canadian Work Visa valid for at least 6 months. \* Ability to progress and move up within the company. \* Discounts for yourself and Friends/Family in ALL of…
Works with a sense of purpose and always prioritize Guest’s orders. They are responsible for creating our delicious menu items perfectly every time for every…
Experienced prep cook needed to complete daily prep for the Hooded Merganser restaurant. This person must also be able to assist line rushes in the restaurant.
Access to subsidized mental health and wellness resources. Desire and ability to increase knowledge in the culinary field. 3 – 4 years cooking experience.
Prepare ingredients then cook and assemble dishes as indicated by recipes. Maintain a clean work station area, including kitchen equipment, tables, and shelves.
3 rd Cooks organize, assemble and garnish hot and cold food dishes prior to it being served to customers. Ability to effectively communicate with customers and…
Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor the Line Cook is responsible for preparing a multitude of hot and cold meals…
Maintain a positive and professional approach with coworkers and customers. Staff discounts in the Pub, Bistro, Spirits Cold Beer & Wine Store, and hotel rooms.
Culinary diploma/degree is an asset. You aim to leave lasting, positive impressions on every guest through intelligent, enthusiastic and emotional service.
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. Supervise kitchen staff and helpers.
Grafton, ON: reliably commute or plan to relocate before starting work (required). Preparing Pizzas, Burgers, Brisket, Ribs, Steak, Fries, Chicken, Fish,…
Must have an Interprovincial ‘Red Seal’ or certification from other international qualifying programs and/or equivalent experience in a camp or institutional…
Workplace Hazardous Materials Information System (WHMIS) Certificate, Safe Food Handling certificate. Contributing to the execution of the staff meal program.
Prepare dishes for customers with food allergies or intolerances. Prepare and cook complete meals or individual dishes and foods. Clean kitchen and work areas.
Preparing and cooking complete meals and individual dishes. Maintaining inventory levels and records of food and supplies. Ability to work well under pressure.
Anticipate and address guests’ service needs. Prepare special meals or substitute items. Prepare and cook food according to recipes, quality standards,…
