Assist with inventory management; oversee proper unpacking of weekly orders, ensuring storage locations are neat and tidy at all times and part of the monthly…
Order liquor and supplies in accordance with provincial laws to ensure compliance with all regulations, and ensure adherence to cash management, and stock…
Train, motivate, evaluate, and lead the food & beverage service staff and related supervisory staff using the EXCELLENCE training program to ensure that…
Establishes and builds relations within the local community and relevant networks. Proven track record with driving restaurant performance and revenue,…
Use logic to define problem, collect information, establish facts, draw valid conclusions, interpret information and deal with abstract variables for unique or…
Tacos La Cantina in Marketplace and Nesters Plaza is looking to hire a full time Assistant Restaurant Manager to lead Front of House operations for the…
Ordering miscellaneous items as needed (ex. cash out envelopes, bar supplies, decorations for special events, office supplies. Staff Meal Allowance + Discount.
Develops, plans and assigns daily goals, tasks and Team Member assignments. Proven ability to effectively manage conflict and ensure successful outcomes; work…
Handle guests’ complaints, concerns and thank the guests upon departure. Circulate on the floor between the F&B departments, continually checking with the…
2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major;…
Promote the brand in the local community through word-of-mouth and restaurant events. We want you to know how to oversee the dining room, check-in with…
Helping Assistant General Manager (as needed) in direction of beverage program. Providing ongoing training, motivating and monitoring of staff and the…
Support the General Manager, Guest Experience in managing all ongoing operations of a restaurant while achieving business requirements (including reporting,…
\* A passion for food, beverage, developing team members, and a great guest experience. \* The ability to train effectively and execute to deliver a great guest…
Support the General Manager, Guest Experience in managing all ongoing operations of a restaurant while achieving business requirements (including reporting,…
Have Fun · Assist in the day-to-day leadership and management of a casual-fine dining restaurant · Maintain and support the high standard of quality represented…
Oversees the training and development of colleagues ensuring that they are informed regarding responsible service of alcohol and adherence to hotel and Company…
Employees must, at all times, be attentive, friendly, helpful, and courteous to all guests, managers, and fellow employees. Ensure orders are delivered on time.
