Dependable and reliable, you maybe asked to show a police record check. Able to do dishes for a high volume establishment, attention to detail is a must, some…
Ensures hotel is in compliance with all federal, provincial and local laws, including Health and Safety, ESA, Human Rights etc. Job Types: Full-time, Permanent.
Stocking Grab & Go fridges with sandwiches, salads, micro meals, drinks, and desserts. General Helpers may work split shifts, night shifts, early mornings, and…
Ensure a clean and safe working environment, and actively participate in health and safety initiatives. Under the direction of the Executive Chef and Sous Chef,…
Sodexo offers you a flexible and dynamic work environment, competitive compensation, access to ongoing training and development programs, and countless…
Initiate corrective/preventive and continuous improvement opportunities through defined/document channels, and actively participate in developing, implementing,…
Education: Secondary (high) school graduation certificate OR Equivalent Experience. Additional Skills: Establish methods to meet schedules, Train staff in job…
You must have a valid Food Handler Certificate or provincial equivalent. The General Helper will be responsible for preparing, presenting and serving meals,…
Hi-Flyer Foods (Canada) Inc. o/a KFC and KFC/Taco Bell
— Airdrie, AB
Education: Secondary (high) school graduation certificate OR Equivalent experience. Job Duties: Prepare and cook complete meals or individual dishes and foods,…
The _Camp Attendant/General Helpe_r is responsible for ensuring the living area of the camp is clean and sanitary. Assist in receiving and storing supplies.
Actively involved in ensuring they are following safe and sound procedures and are adhering to government regulations as well as ATCO Frontec Health and Safety,…
You have at least FoodSafe Level I. SafeCheck advanced food safety certification or HACCP certification is an asset. Extended health and dental benefits .
Must practice a high level of personal hygiene conducive to a professional cooking environment; Ability to take direction from all levels of supervisory;