Identify customers needs and respond proactively to all of their concerns Responsible for ordering fresh and dry goods related to all food and beverage service,…
Establishes and builds relations within the local community and relevant networks. Proven track record with driving restaurant performance and revenue,…
Driver's license is required. Exceeding customer expectations by monitoring, evaluating, and auditing food, beverage, and service offerings; initiating…
In conjunction with the General Manager, responsibilities also include the development of the Food and Beverage marketing plan, its implementation and on an…
Ensure menus are current, seasonal, and well received by guests. JOB OVERVIEW: This position plays a key role within the hotel, to maximize guest satisfaction…
This position would be working directly with the Inn Manager, event serving and bartending team, kitchen team and guests to facilitate and execute day of…
Assists in the planning, development and implementation of F&B strategic plans as directed at the site level. Offers food and beverage expertise to internal and…
Managing the wine program, including but not limited to: researching new wines, meeting with wine agents to taste from their portfolio; attending wine events…
Adhere to cash operating and control procedures, prepare daily deposits and conduct daily safe audits in accordance to administration policies and procedures.
The ideal candidate is accompanied by years of hospitality experience, with a clear understanding of hotel and food service operations, as well of excellent…
Provide direct service to guests as needed, including, but not limited to, greeting & serving guests bussing tables, and general clerical/cashier duties.
2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major;…
2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major;…
Order liquor and supplies in accordance with provincial laws to ensure compliance with all regulations, and ensure adherence to cash management, and stock…
2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major;…
University or College degree/diploma in a related discipline field (Hospitality or Business Preferred). Minimum of *3 years of management experience* in an…
Create awareness, understanding and interest through distinctive use of social networking media and coverage in lifestyle publications that target high-profile…
Have valid Serving it Right and Foodsafe Level 1 certificates. Accurately operate POS terminals, debit payment systems, Open Table and other computerized or…
The right candidate must have experience in the food & beverage industry in areas that include but are not limited to corporate, private, and wedding events on…
Under the guidance of Board of Directors, the GM of the oversees all aspects of operations at the hotel, day-to-day management of both staff and guests.