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| Restaurant cook (Expired) |
| Fire Pots Restaurant Corp |
| BURNABY |
| Restaurant cook ( NOC: 6242 ) Terms of Employment: Permanent, Full Time, On Call, Shift, Overtime, Weekend, Day, Night, Evening Salary: $10.00 Hourly for 40 hours per week, Bonus, Gratuities Anticipated Start Date: As soon as possible Location: Burnaby, British Columbia (2 vacancies ) Skill Requirements: Education: Some high school Credentials (certificates, licences, memberships, courses, etc.): Food Safe Certificate Experience: 1 year to less than 2 years Languages: Speak English, Read English, Write English Cook Categories: Cook (general), Line cook Work Setting: Restaurant Food Preparation Specializations: Stocks, soups and sauces, Vegetables, fruits, nuts and mushrooms, Meat, Poultry, Pasta, Fish, Seafood Types of Meals/Food Prepared: Lunches, Dinners Specific Skills: Ensure quality of food and determine size of food proportions, Work with minimal supervision, Prepare dishes for customers with food allergies or intolerances, Inspect kitchens and food service areas, Maintain inventory and records of food, supplies and equipment, Work with specialized cooking equipment (deep fryer, etc.), Clean kitchen and work areas, Wash dishes Transportation/Travel Information: Public transpo.... |
| Found at Jobbank on 2012-01-12 15:46:09 |
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Cook ( NOC: 6242 ) Terms of Employment: Permanent, Full Time, Shift, Weekend, Day, Evening Salary... years Languages: Speak English, Read English, Write English Cook Categories: Cook (general) Work Setting: Restaurant Cuisine Specialties: Italian Food Preparation Specializations: Bakery goods and
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