Executive Sous Chef job - CANADA - Unknown Employer |
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| Executive Sous Chef (Expired) |
| Unknown Employer |
| CANADA |
| Executive Sous Chef job, Monk McQueen's Restaurant, BC replaced with layout.css merged with newUI.css removed, 100% obsolete removed, 100% obsolete Go to Hcareers Executive Sous Chef Monk McQueen's Restaurant CA - BC - Vancouver Email this job to a friend Contact Company Name: Monk McQueen's Restaurant Name: Robin Apel Title: General Manager Email: Phone: 604-877-1351 Mailing Address: 601 Stamps Landing Vancouver, BC, CA V5Z 3Z1 Contact Type: Employer Job Details Job Description: The Executive Sous Chef is responsible for coordinating, supervising and directing all aspects of the restaurant's food production, while maintaining profitable operations and high quality products and service levels. Must be creative and contemporary, able to produce an exciting menu. The Executive Sous Chef is expected to provide training for all staff, meet quality standards, establish and enforce food specifications, portion control, recipes and sanitation. Organizes and conduct meetings with the culinary team. Monitors team performance, product quality and production flow. Job Requirements: Certificate or degree in Culinary Arts preferred Minimum of 5 years' experience in a high volume, full service.... |
| Found at HCareers.ca on 2012-02-03 21:39:01 |
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[PDF] Second Cook - VICTORIA, BC
Chef, daily review of banquet functions.
? Notify the Chef/Sous Chefs of low or missing product or supplies.
? Notify Chef/Sous Chefs of any maintenance of equipment is required.
? Ensure that... Chef and/or Sous Chef.
Preferred Education & Qualifications:
? Career focus on Culinary Arts
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