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| Cafeteria Cook (Expired) |
| TRAITEUR TRUDEL |
| PRINCEVILLE |
| (The following information has not been translated.): Cuisiner le repas du midi a etre servi a l assiette. Le repas du midi comprend 1 soupe, 2 menus principaux, avec accompagnements.Une grande rapidite d execution est necessaire pour effectuer le service dans un tres court laps de temps. Les plats cuisines sont fait a partir de recette simples et precises avec des aliments d une tres grande qualite.Nous ne sommes que 2 dans la cuisine donc, le cuisinier(e) aura a laver la vaisselle. Aussi, a la fin du repas il doit nettoyer les tables de la cafeteria et passer le balai. Requirements and working conditions Educational level : Secondary, Attestation du cours sur la salubrite des aliments, est un atout Years of experience related to the job offer :2 year(s) of experience Description of qualifications : (The following information has not been translated.): Experience de 2 ans MINIMUM exige, comme cuisinier. Doit etre capable de travailler seul avec un minimum de supervision. Doit etre capable de performer sous la pression ( pendant le service du diner) Languages asked for : spoken languages : French written languages : French Salary offered : to be discussed Number of hours per week .... |
| Found at Emploi Quebec on 2012-01-23 22:00:10 |
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